Spring Semester 2016 - Credit Courses

Please Note: The information on this page
is subject to change.

 Course TitleCredDaysTimeRoomSeats
Avail
Instructor
(Fees)
CULA_149_01Food Service Lab
Meets: 1/21/2016-5/19/2016
Kalispell Campus
1crArrArrangedAT 15915M Hudak

Food Service Lab

Prerequisite: instructor's consent.Practical application of food and beverage service in various outlets. A minimum of 30 hours of service at events is required for completion of this course.



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Flathead Valley Community College assumes no liability
for incorrect or missing data.

This information was last updated on Thursday, May 26, 2016 at 5:00:02 PM