Summer Semester 2015 - Credit Courses

Please Note: The information on this page
is subject to change.

 Course TitleCredDaysTimeRoomSeats
Avail
Instructor
(Fees)
CULA_111v_01Catering: Summer
Meets: 7/21/2015-8/14/2015
Kalispell Campus
Late Starting Course
2crArrArrangedAT 15913H Karp

Catering: Summer

Prerequisite: instructor's consent.This course provides practical work experience in catering for both on and off-premise college sanctioned events during the summer semester. Students are provided with an opportunity to showcase their knowledge and skills in culinary, baking, pastry, and management.



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Flathead Valley Community College assumes no liability
for incorrect or missing data.

This information was last updated on Friday, September 25, 2015 at 2:12:52 PM