Spring Semester 2021 - Credit Courses

Please Note: The information on this page
is subject to change.

 Course TitleCredDaysTimeRoomSeats
Avail
Instructor
(Fees)
AGSC_202y_01Pract Farm Prod & Equip
Meets: 3/2/2021-5/6/2021
Kalispell Campus
Late Starting Course
Note: Late Starting Course.
4crTh

T
11:00AM-12:00PM

11:00AM-2:30PM
AG 100

AG 100
0H Estrada

D Regan

H Estrada

D Regan

Add'l Fee: $25.00

Pract Farm Prod & Equip

This course teaches students the fundamentals of organic vegetable and herb production in the spring months. Students will work in groups and independently in greenhouse and field settings, applying learned crop production principles to growing food on the campus farm. Topics covered will include variety selection, seeding and plant propagation, seedbed preparation, pest management, planning, farm management, and record keeping.



While an honest effort has been made to
provide accurate information on these pages,
Flathead Valley Community College assumes no liability
for incorrect or missing data.

This information was last updated on Sunday, March 07, 2021 at 6:40:01 PM